Reading list: food law

Posted on July 14, 2014 by rtushnet
Regent University’s law review had a symposium on food law.  Here are the resulting articles, essentially all about advertising/disclosures:
Foreword: Food Law and Its Place at the Legal Academy
Michael T. Roberts
Defining Natural Foods: The Search for a Natural Law
Nicole E. Negowetti
Fraud in the Market (about fraud in farmers’ markets)
Samuel R. Wiseman
Eggs, Egg Cartons, and Consumer Preferences
Donna M. Byrne
Litigation To Address Misleading Food Label Claims and the Role of the State Attorneys General
Jennifer L. Pomeranz
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